About
Slow food for the comfort of human body, elevating the inherent beauty of the flavor.
Mission
Somino works to realize the eternal goal of the humanity to lead a happy and beautiful life through food.
The world will remember Somino as a “Well-Aging Leading Company.”
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Our Mission for the Customers
We produce the best food with good ingredients, dedicated commitment, and unique technologies to help each customer and each family become healthier and happier.
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Our Mission for the Community
We protect the natural environment through a deep insight about food and continued innovation, thereby helping the humanity lead a better life.
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Our Mission as Members of the Somino Community
As members of the Somino Community that provides the best food and service, we respect ourselves and our colleagues while growing into the top expert in our respective fields.
History
2022
- Product Renewal - Mumim Balhyosig
- Product Supply - Souju Korean medicine hospital(Lactic fermented soybean powder)
2021
- Product Renewal - Sura Seon, Mumim Miyuneum
- Product Launch - Signature Wax tablet, Hot pepper seasoning soy sauce
- Product Supply - Gwangan Jamo hospital postnatal care center(Miyuneum),
- Paradise hotel Busan Restaurant Nampoong(Soybean curd),
- Grain booster(grain seasoning) ODM
- Event Invitation - Hyundai Motorstudio Busan 'Designers Table' speaker
2020
- Product Launch - Soyyo Soymilk(Brown Soybean/Black Soybean/White Soybean), Soyyo Soybean curd(White Soybean/Black Soybean),
- Product Supply - Shinsegae Department Store Haeundae Centumcity Branch Premium Food Market, Coupang Rocket Delivery
- Certification - Busan Technopark Selected as the best regional innovation company, Wadiz Maker Awards: The largest crowdfunding platform in South Korea, Ministry of Agriculture, Food and Rural Affairs Awards
2019
- Product Launch - Plant-Based Yogurt, Plant-Based Cheese
- Product Supply - Lotte Department Store, SSG.com, SSF Shop
- Third Party Exhibition - Vegan Food Exhibition at Lotte Department Store Main Branch, Inner Beauty & Vegan Food Exhibition at Lotte Department Store Jamsil Branch
- Exhibition & Promotion - The 1st Vegan Festa (aT Center), Seoul Food (KINTEX)
- Certification - Innobiz, HACCP (liquid tea)
2018
- Product Launch - Rice Yogurt Mianhaeyo, Soy Yo Seasonal Yogurt (Spring, Summer, Fall, Winter)
- Product Supply - GS eShop, Dongchun Market in Yongin, Wadiz, Ten by Ten
- Government Project - Pure Plant-Based Bean Cheese Development Project, Nutritional Pet Snack Development Project
- Patent Application - Manufacturing method for rice yogurt
- Trademark Registration - Somino trademark registration for sinosphere countries (China, Hong Kong, Taiwan)
- Customer Promotion - Somino Day in Seoul Tea Collective
2017
- Product Launch - Sura Sun, Soy Yo Soybean Yogurt
- Certification - Venture company certification, company research center, HACCP Certification (lactobacillus beverage/mixed beverage)
- Government Project - Rice (Brown Rice) Yogurt Development Project
- Customer Promotion - Somino Day in Seoul Poom Seoul
2016
- Product Launch - Soy Yogurt (black bean, red ginseng, black garlic), Osaek Dadam
- Product Supply - Mommy Day, 29CM, Nongsa Fund, Market Kurly
- Patent Application - Natural Plant-Based Amino Acid, Red Ginseng Yogurt, Black Garlic Yogurt
- Customer Promotion - Somino Day in Lotte Hotel Seoul
2015
- Product Launch - Detox Juice, Teunteuni
- Product Supply - Lush Korea, MotherCo (online store), meals for implant patients at Centum Tower Dentistry
- Trademark Registration - Korean Yogurt (www.korean yogurt.com), lactobacillus meal
- Customer Promotion - Somino Day in Busan
2014
- Product Launch - Strength/Health and Beauty Meal
2013
- Exhibition & Promotion - Opened offline store (in Dalmaji Pass in Haeundae, Busan)
2012
- Exhibition & Promotion - International Food Expo
- Business Expansion - Launched online store (www.somino.net)
2011
- Company Converted - Incorporated (Somino Ltd.)
- Business Agreement - Patient meals for Busan Dalmaji Korean Medical Clinic and Hyeondae Joeun Hospital Detox Camp
- Product Supply - Cancer patient meals for Gyeongju Jayeon Clinic and cosmetic diet meals for EO Korea
- Product Development - Chaga Mushrooms Amino Acid
- Exhibition & Promotion - Busan International Cancer Expo
2010
- Exhibition & Promotion - International Well-Being & Integrated Medicine Fair
2009
- Business Agreement - Chungbuk Jecheon Korean Medicine Healing Center, Dongeui University Korean Medicine Silver Wellness Business Group
- Certification - Patent registration for production method for fermented lactobacillus meal using red ginseng powder
2008
- Certification - Fermented Five-Grain Salicornia Pill
- Trademark Registration - Somino Natural
2007
- Product Development - Black Bean Amino
2004
- Certification - U.S. FDA food safety approval (Fermented Black Bean Meal, Fermented Salicornia Garlic)
2003
- Business Agreement - Hydroponic paprika cultivation to enhance agricultural productivity (Wonpyeong-ri, Yongnam-myeon in Tonyeong)
2002
- Certification - Patent registration for the method of producing soybean porridge containing lactobacillus with soybean powder as the main ingredient
- Product Development - Fermented Black Bean Meal, 9-times-steamed and 9-times-dried Fermented Salicornia Garlic
2001
- Exhibition & Promotion - Foodex Japan
1999
- Company Founded - Somino Natural (Tongyeong, Korea)
- Product Development - Black Bean Yoghurt
Identity
The company identity symbolizes the deep and rich nutrition of beans fermented with lactobacillus,
and expresses Somino’s mission to enhance the value of people and their lives.
Simbol
The organic continuity of lactobacilli and amino acids produced by bean are featured in the symbol mark that represents the tradition and vision of the company.
Element keyword
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Beans, Lactobacillus, Food,
Container, Completeness, Continuity,
Sustainability, Positivity, Stability,
Reliability, Safety -
Stability, Sustainability, Tradition,
Continuity, Elevation, Future,
Bond, Family, Certainty,
Dedication, Making -
Signatures
Basic identity image that represents Somino
Korean
English
Values
Rather than simply stimulating the senses and filling the stomach with artificial food,
Going beyond providing the value of a meal, we week to elevate the value of a person’s life.
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Fermentation
FermentationFermentation is not a simple process of subtracting or adding something. Rather, it is a natural process of adding value to food through nature’s time, dedication, and waiting.
Somino washes fresh whole beans grown in Korea before fermenting them for at most 120 hours, which adds to their inherent flavor and nutritional value. In doing so, we deliver slow food with deep flavors made just for our customers. -
Health
HealthHealth is not expressed through our countenance of body shape. Rather, it is the result of our body organs working stably and seamlessly.
Somino products reduce burden put on the intestines by providing only the necessary nutrients in a safe manner, which fundamentally improves the insides of our body and achieves a healthy and comfortable state for our entire constitution. -
Beauty
BeautyOur lactobacillus fermentation products activate the lactobacillus in our intestines and strengthens the digestive tract. Through its food products, Somino encourages people to slowly express their inherent elegance and beauty from their insides, rather than packaging their appearances with artificial things while denying their true selves.
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Culture
CultureWe are surrounded by foods that are only for the tongue and not the body itself. Shying away from food that stimulates the taste buds and fills the stomach,
Somino seeks to provide the precious value of healthy eating habits and unadorned slow food, for people who hope to build a better left not only for their body, but their entire lives. -
Life : Somino Life
Life _Somino LifeSomino breaks away from artificial and fixed values, and works to realize and seek what is truly good for the self. We help people sustain a healthy and comfortable mind and body, which will in turn return the initiative in life back to the people. In sum, Somino suggests an active and in-depth attitude and direction for life.
People
Somino is always worried and changing for customers and employees.
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Founder
Kim Do-yeon
Advisor Kim Do-yeon, the founder of Somino, used to be a regular housewife who enjoyed encouraging people with her warm heart and smiles. When her husband was found to have liver cirrhosis one day, however, she became a caretaker for him. Seeing her husband’s condition worsen despite four years spent in the hospital, Ms. Kim could not help but be drawn to natural healing methods and diet therapies.
She happened to meet a person who developed bean yogurt, which served as the predecessor to Somino’s soy yogurt products. The yogurt saved her husband, and inspired that event, she founded Somino to give back to the world by saving people like her husband. As she began researching and developing fermented foods and met various people, Ms. Kim learned that fermentation is a miracle created by microorganisms, and came to understand that health is derived not from medicinal or functional ingredients, but from the most fundamental nutrients. Since then, she has been making various food products by fermenting grains grown in Korea with lactobacillus. Ms. Kim hopes for a day when the antiques she has been collecting since before her marriage can provide a small respite for visitors through a healthy sense of beauty and spiritual enrichment. -
Second President
Jeong Won-ho
The biggest role with which I am tasked is to add depth to the philosophy of my family’s business, in addition to systemizing practices related to Somino’s management strategy, branding, organization, and work process. The goal in this is to provide convenience to more customers and producing food with even higher quality. The first step in achieving this goal was to establish a system of visions. Through four months of self-reflection, study, and seeking advices, I was able to come to a conclusion about the reasons, objectives, and significance of Somino’s business. Only after then could I begin the branding process. By designing everything from our website to product packaging, I sought to visualize the philosophy and objectives of Somino. I also hired experts in each work process to reform the old system in which a small number of people engaged in multiple tasks. I also hired experienced fermentation masters as well as young and bright minds to harmonize the beauty of the old and the young.
I am still tasked with bringing more depth of fermentation culinary culture of Korea in Somino’s operation, as well as promoting Somino more widely in the market and providing more inspiration to customers who already know Somino. To achieve these goals, Somino continues to observe, listen, and study as it walks down its path.
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Protecting lives
Kim Do-yeon
She began Somino to save her family, and she now works to preserve the company’s initial goal of making food that can be consumed by everyone and protect everyone’s lives.
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Making a food company for this world
Jeong Won-ho
He works to engage in upright management practices to be respected by his employees, consumers, and competitors while contributing to the production of healthy future food for the world.
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Continuing the youthful glow to old age
Seo Myo-won
She works hard to create a beautiful food culture and help every Somino customer to lead a happy life through the company.
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Giving life and supporting people
Jang Jin-joo
With one mind, one heart, one word and bears one fruit, I present you a precious value of life.
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Efforts for Beautiful Nature and Life
Oh Yoon-soo
Safe And Happy Food
I'm working with pride that I can convey the right value. -
For the values in our daily lives
Bang Joo-yeon
I know my role is to make the scent of the values we are to deliever fill the air
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To always be truly confident
Kim Young-hwan
I will do my best to make every customer recover both physically and emotionally
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To maintain trust
Sim Jae-hun
We will do our best to build trust between Somino and our customers.
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with warm heart and sincerity
Son Yoo-bun
I'll make SOMINO with the spirit that i make for my child
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To be a best designer
Park Jeong-uk
The best design, provided where it is necessary.
- COMPANY : Somino
- OWNER : Jeong Won-ho
- Company Registration Number : 615-81-86454
- Mail-order sale : 2014-부산해운-0125
- ADDRESS : 395, Jwadongsunhwan-ro, Haeundae-gu, Busan, Republic of Korea
- TEL : 1644-8535
- FAX : 051-718-1436
- Personal information manager : Jeong Won-ho (somino@somino.co.kr)
ALL RIGHTS RESERVED 2019 © SOMINO CREDITS
